Author Archives: jennyridgwell
Rhubarb rhubarb
April 1971 – I drive the mini traveller back to Kettering for free food from my grandmother’s garden. She forces pink rhubarb under old, metal buckets, with holes punched in the top to let in light. These tender delicacies are … Continue reading →
Filed under Foods of the 1970s, Rhubarb fool
